Back to All Events

Southern Season Cooking School | A Late Summer Taste of North Carolina

Just right for the lingering warm days with cooler, more comfortable evenings.

  • Cornbread Crostini with Fresh Figs, Local Cheese, and Country Ham

  • Shrimp Burgers with Texas Pete Tartar Sauce

  • Sweet Pepper Slaw

  • Sweet Potato Salad

  • Muscadine Streusel Pie

Learn More