Chef Castle knows how to throw a party but also knows the last thing you want is to be slaving over a stove when guests are arriving. Two of the recipes in this class are prepared in slow cookers to make things easy on a busy a trick-or-treating or party night.
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Earlier Event: October 18Southern Season Cooking School | Southern Classics – with a Twist: A Modern Take on Favorite Dishes of the South
Later Event: November 1Half-Mile Farm | Hosted Weekend with Sheri Castle